Cake emulsifiers
We offer a comprehensive selection of cake emulsifiers to enrich your bakery, (frozen) desserts and cake applications. Food professionals across the globe trust our products to conveniently create the finest foods and beverages.
Our cake emulsifier solutions
Whether you want to add volume to a sponge cake, bring a natural dairy taste to your (frozen) desserts or achieve indulgent mouthfeel in your muffins, we can help. Our comprehensive range of cake emulsifiers offer excellent solubility, long-term stability of cake premixes, and allows you to adapt end product properties to your market’s preferences.
Kievit® Vana-Sponge
Our vegetable-based cake emulsifiers are used by professionals across the world to achieve superb aeration in instant cake products. Kievit® Vana-Sponge adds height and volume to your cake mixture in a single step, ensuring a beautiful structure and texture with evenly distributed air bubbles in an easy-to-cut cake.
Partners in enriching your business
Our mission is to share our expertise to enrich your business and inspire new ideas. We have our feet on the ground in your markets, and keep you ahead of the latest trends through our ongoing research, sensory profiling, consumer studies and scientific data. Add our readiness to collaborate and the sprinkle of imagination and creativity we bring to all our work, and you have a recipe for success.
How we can support
your business
We offer peer-to-peer support at every stage, from the first inkling of an idea through to testing your end product with your target audience.